How yummy do these look?
How yummy do these look?

Love yourself a little extra this month by making this delicious recipe. These freeze well, so if you find that you just can’t stop at one…or two, freeze and pull them out one at a time when you crave a treat!


  • 2 ripe bananas, mashed, about 2/3 cup
  • 1 egg
  • 3 TBSP pure maple syrup
  • 1.5 cups almond flour
  • 1/2 tsp ground cinnamon
  • 1/4 cup chocolate chips


  1. Preheat the oven to 350 degrees F. 
  2. Line a large baking sheet with parchment paper.
  3. Peel and mash bananas in a bowl until creamy. Add in egg and pure maple syrup. Whisk well. 
  4. Add almond flour, cinnamon, sea salt and stir until the mixture is combined. It should be fairly wet and sticky.
  5. Drop  ~2 tablespoons of the cookie dough on the baking sheet and form it into a cookie shape. Repeat until all batter is gone.
  6. Bake on the center rack of the oven until the cookies are golden-brown around the edges. Depending on your oven, this will range from 20-28 minutes.
  7. Let cool/set for a couple minutes and enjoy!